Top Fermentation & Probiotic Kits
- Complete Home Yogurt Maker Kit
This yogurt maker kit includes a digital timer, temperature control, and reusable glass jars for easy homemade yogurt preparation. It ensures consistent fermentation results with precise heat settings. The compact design fits well in any kitchen countertop. Perfect for creating probiotic-rich yogurt with natural ingredients.
- Kombucha Brewing Starter Kit
A comprehensive kit featuring a glass brewing jar, SCOBY culture, breathable cloth cover, and detailed instructions for brewing kombucha at home. The kit supports natural fermentation to produce a tangy, probiotic-rich beverage. It includes tips for flavoring and bottling your kombucha. Ideal for beginners interested in gut health and homemade fermented drinks.
- Sauerkraut Fermentation Crock Set
This traditional ceramic fermentation crock comes with a water-sealed lid to create an anaerobic environment for perfect sauerkraut fermentation. The durable stoneware maintains consistent temperatures for optimal probiotic growth. It includes a fermentation weight to keep vegetables submerged. Suitable for making sauerkraut, kimchi, and other fermented vegetables.
- Probiotic Kefir Starter Kit
The kefir starter kit contains high-quality kefir grains, a breathable cloth cover, and a glass jar for easy fermentation of probiotic-rich kefir at home. It allows you to produce both milk and water kefir with natural cultures. The kit comes with a detailed guide for maintaining grains and flavoring your kefir. A great choice for enhancing digestive health with live cultures.
- Fermentation Weight Set for Jars
This set includes glass fermentation weights designed to fit standard mason jars, keeping vegetables submerged during fermentation. Made from non-reactive glass, the weights prevent mold and ensure even fermentation. They are dishwasher safe and easy to clean. Essential for anyone using jars to ferment small batches of pickles, sauerkraut, or kimchi.
- Electric Fermentation Heater Pad
A temperature-controlled heating pad designed to maintain ideal fermentation temperatures for yogurt, kombucha, and other probiotic foods. The pad features adjustable heat settings and an automatic shut-off for safety. It is flexible and fits around fermentation vessels of various sizes. Perfect for fermenting in cooler environments or during winter months.
- Glass Fermentation Jar with Airlock Lid
This 1-liter glass jar comes with a silicone airlock lid that allows CO2 to escape while preventing oxygen and contaminants from entering. The jar is made of thick borosilicate glass, resistant to temperature changes and acids. Ideal for fermenting small batches of kimchi, pickles, or sourdough starters. The clear glass lets you monitor fermentation progress easily.
- Kimchi Fermentation Kit with Ceramic Pot
A traditional Korean-style ceramic pot designed specifically for fermenting kimchi with a tight-fitting lid and fermentation weight included. The stoneware material ensures even temperature distribution and durability. The kit comes with a recipe booklet to guide beginners through the fermentation process. A perfect vessel for producing authentic, probiotic-rich kimchi at home.
- Reusable Silicone Fermentation Airlock
This silicone airlock fits most standard fermentation lids and jars, allowing gases to escape while preventing oxygen and contaminants from entering. Made from food-grade silicone, it is flexible, durable, and easy to clean. The airlock promotes safe anaerobic fermentation for kombucha, sauerkraut, and other fermented foods. Reusable and environmentally friendly alternative to plastic options.
- Probiotic Starter Culture Variety Pack
A curated set of freeze-dried starter cultures for yogurt, kefir, sourdough, and other fermented foods. Each culture is carefully selected for high probiotic content and ease of use. The pack includes detailed instructions for optimal fermentation conditions. Ideal for those looking to diversify their homemade probiotic food repertoire.
- Fermentation Crock with Spigot
This large ceramic fermentation crock features a built-in spigot for easy draining of excess brine without disturbing the ferment. The water-sealed lid creates an anaerobic environment essential for safe fermentation. Its sturdy stoneware construction ensures durability and temperature stability. Perfect for fermenting large batches of sauerkraut, pickles, and other vegetables.
- Glass Mason Jar Fermentation Kit
A starter kit including multiple glass mason jars, fermentation lids with airlocks, and fermentation weights. The kit is designed for small-batch fermenting of vegetables, kombucha, and other probiotic foods. All components are BPA-free and dishwasher safe for convenience. Great for beginners wanting a versatile fermentation setup.
- Organic Fermentation Salt 2 lb
Pure, additive-free sea salt specifically harvested and processed for fermentation use. This salt promotes healthy bacterial growth while preventing unwanted mold and spoilage. It dissolves evenly in brine and does not contain iodine or anti-caking agents. Essential for making high-quality sauerkraut, pickles, and other fermented vegetables.
- Fermentation Funnel Set
A set of food-grade plastic funnels designed to fit wide-mouth jars and crocks for easy packing of vegetables during fermentation. The funnels help reduce mess and allow for even packing to keep produce submerged. They are lightweight, durable, and dishwasher safe. A handy tool for efficient and clean fermentation preparation.
- Kombucha Brewing Glass Bottle Set
A set of amber glass bottles with swing-top caps designed for storing and carbonating homemade kombucha. The dark glass protects the brew from light degradation while the airtight caps maintain carbonation. Each bottle is easy to clean and reusable. Ideal for bottling and serving kombucha after fermentation.
- Fermentation pH Test Strips
These pH test strips provide a quick and accurate way to monitor acidity levels during fermentation. The strips cover a broad pH range suitable for yogurt, kombucha, sauerkraut, and other fermented foods. Easy to use and interpret, they help ensure safe and successful fermentation. A valuable tool for both beginners and experienced fermenters.
- Sourdough Starter Kit with Jar and Lid
This kit includes a glass jar with an air-tight lid, a silicone spatula, and detailed instructions for cultivating and maintaining a sourdough starter. The jar is designed to allow gas release while preventing contamination. Perfect for baking enthusiasts wanting to create natural leavening agents at home. The kit supports consistent starter growth and easy feeding.
- Fermentation Crock Lid with Water Seal
A replacement ceramic lid featuring a water-sealed channel designed to fit standard fermentation crocks. The seal creates an anaerobic environment critical for safe fermentation by allowing gases to escape while blocking oxygen. The lid is glazed for easy cleaning and durability. Compatible with multiple crock sizes for versatile use.
- Reusable Fermentation Cloth Covers
A pack of breathable, reusable cloth covers made from organic cotton designed to fit over fermentation jars and crocks. These covers allow airflow while keeping dust and insects out during fermentation. Machine washable and eco-friendly, they replace disposable paper or plastic covers. Ideal for kombucha, sourdough, and vegetable ferments.
- Fermentation Crock Set with Weights and Lid
A complete fermentation crock set including a ceramic crock, lid with water seal, and glass weights to keep vegetables submerged. The stoneware construction ensures even temperature and durability. The set is perfect for making traditional fermented foods like sauerkraut and pickles. Easy to clean and designed for long-term use.
- Kefir Grains Starter Kit
This kit provides live kefir grains along with a breathable cloth cover and glass jar for fermenting probiotic-rich kefir at home. The grains are active and ready to culture milk or water kefir. Comes with detailed care instructions to maintain grain health. A natural way to boost gut health with homemade fermented drinks.
- Fermentation Lid with Airlock for Mason Jars
A stainless steel lid with a built-in silicone airlock designed to fit standard mason jars for safe fermentation. The airlock allows carbon dioxide to escape while preventing oxygen and contaminants from entering. Made from food-safe materials and easy to clean. Ideal for fermenting vegetables, kombucha, and sourdough starters.
- Organic Kimchi Starter Culture
A natural blend of lactic acid bacteria strains optimized for fermenting authentic Korean kimchi. This starter culture accelerates fermentation and enhances flavor development. It is freeze-dried for long shelf life and easy use. Perfect for home fermenters seeking consistent and flavorful kimchi results.
- Fermentation Crock with Dual Spigots
A large ceramic fermentation crock featuring two spigots for easy brine drainage and sampling without opening the lid. The water-sealed lid ensures an anaerobic environment for safe fermentation. Durable stoneware construction maintains stable temperatures. Suitable for fermenting large batches of vegetables or beverages.
- Glass Pickling Jar with Locking Lid
A 1-quart glass jar with a locking clamp lid and silicone seal designed for fermenting pickles and other vegetables. The airtight seal helps maintain anaerobic conditions during fermentation. The clear glass allows easy monitoring of the process. Dishwasher safe and BPA-free for safe food storage.
- Fermentation Weight Set - Stainless Steel
A set of food-grade stainless steel weights designed to fit inside fermentation crocks and jars to keep produce submerged. The non-reactive metal resists corrosion and is easy to sanitize. These weights help prevent mold and ensure even fermentation. Ideal for kimchi, sauerkraut, and other vegetable ferments.
- Kombucha SCOBY Hotel Jar
A wide-mouth glass jar designed to store and maintain multiple SCOBYs between kombucha batches. The jar includes a breathable cloth cover and detailed care instructions. It helps keep SCOBYs healthy and ready for reuse. Essential for regular kombucha brewers to manage their cultures.
- Fermentation Crock with Inner Lid and Weight
A ceramic fermentation crock featuring an inner lid and glass weight to keep vegetables submerged during fermentation. The outer lid includes a water-sealed channel to maintain anaerobic conditions. The stoneware material ensures durability and temperature stability. Suitable for traditional sauerkraut and pickle fermentation.
- Probiotic Yogurt Starter Culture Pack
A pack of freeze-dried probiotic cultures designed to produce thick, creamy homemade yogurt with live active cultures. The cultures include multiple strains for enhanced digestive benefits. Easy to use with any milk type and compatible with yogurt makers. Comes with detailed instructions for consistent results.
- Fermentation Crock with Silicone Seal Lid
A durable ceramic fermentation crock equipped with a silicone-sealed lid to create an airtight environment for fermentation. The crock includes a glass weight to keep vegetables submerged. The silicone seal enhances safety by preventing oxygen exposure. Ideal for fermenting vegetables, kimchi, and other probiotic foods.
- Glass Fermentation Jar with Silicone Gasket
A 2-liter glass jar featuring a silicone gasket and clamp lid to provide an airtight seal for fermentation. The jar is made from thick borosilicate glass resistant to acids and temperature changes. Perfect for fermenting vegetables, sourdough starters, and kombucha. Easy to clean and reusable for multiple batches.
- Fermentation Starter Kit for Beginners
A complete kit including a fermentation crock, weights, airlock lid, and starter cultures for vegetables and beverages. The kit comes with step-by-step instructions to guide new fermenters through the process. All components are food-safe and designed for easy cleaning. Ideal for those new to fermentation seeking a hassle-free start.
- Organic Water Kefir Grains
Live water kefir grains sourced from organic cultures for fermenting naturally sweetened water into probiotic-rich beverages. These grains produce a lightly carbonated, refreshing drink full of beneficial bacteria. The package includes care instructions and tips for flavoring. Suitable for dairy-free probiotic fermentation.
- Fermentation Crock with Built-in Thermometer
A ceramic fermentation crock equipped with a built-in thermometer to monitor internal temperature during fermentation. The crock includes a water-sealed lid and glass weight for optimal anaerobic conditions. The thermometer helps ensure consistent fermentation results. Ideal for precision fermenting of vegetables and beverages.
- Reusable Silicone Fermentation Lid
A flexible, food-grade silicone lid designed to fit over various fermentation vessels, creating an airtight seal. The lid includes a small airlock valve to release gases during fermentation. It is dishwasher safe and reusable, reducing waste from disposable covers. Compatible with jars, crocks, and bowls.
- Fermentation Crock with Dual Airlocks
A large stoneware fermentation crock featuring two airlock valves integrated into the lid for controlled gas release. The water-sealed lid ensures an oxygen-free environment for safe fermentation. The crock is durable and easy to clean. Suitable for fermenting large batches of kimchi, sauerkraut, and pickles.
- Sourdough Starter Maintenance Kit
A kit containing a glass jar with breathable lid, silicone spatula, and feeding schedule guide for maintaining healthy sourdough starters. The jar is designed to allow gas escape while preventing contamination. The kit supports consistent starter activity and easy care. Ideal for bakers dedicated to natural fermentation.
- Fermentation Crock with Spigot and Lid
A ceramic fermentation crock featuring a spigot for easy brine removal and a water-sealed lid to maintain anaerobic conditions. The crock is perfect for fermenting large quantities of vegetables or beverages. Durable stoneware construction ensures temperature stability. The spigot allows convenient sampling and draining.
- Organic Fermentation Starter Culture for Pickles
Freeze-dried starter cultures optimized for fermenting crunchy, flavorful pickles with enhanced probiotic benefits. The culture accelerates fermentation and improves consistency. Comes with detailed instructions for best results. Ideal for home fermenters seeking reliable pickle fermentation.
- Glass Fermentation Jar with Bamboo Lid
A stylish glass jar with a bamboo lid featuring a silicone seal for airtight fermentation. The jar is made from durable borosilicate glass resistant to acids. Perfect for fermenting vegetables, yogurt, and other probiotic foods. The bamboo lid adds an eco-friendly and aesthetic touch.
- Fermentation Weight Set - Glass
A set of heavy glass weights designed to fit inside fermentation jars and crocks to keep produce submerged. The smooth glass surface prevents damage to vegetables and is easy to clean. These weights help prevent mold growth and promote even fermentation. Suitable for all types of vegetable ferments.
- Kombucha Brewing Kit with SCOBY and Starter Tea
A complete kombucha brewing kit including a live SCOBY, starter tea, breathable cloth cover, and glass brewing jar. The kit provides everything needed to start fermenting kombucha at home. Comes with detailed instructions and tips for flavoring and bottling. Ideal for beginners and experienced brewers alike.
- Fermentation Jar Rack Organizer
A sturdy rack designed to hold multiple fermentation jars securely during the fermentation process. The rack is made from food-safe materials and fits standard mason jars. It helps organize and maximize fermentation space in kitchens. Easy to clean and perfect for fermenters managing multiple batches.
- Probiotic Yogurt Maker with Temperature Control
An electric yogurt maker featuring precise temperature control and timer settings for consistent probiotic yogurt fermentation. The unit includes multiple glass jars with lids for individual servings. Its compact design fits easily on kitchen counters. Ideal for homemade yogurt enthusiasts seeking convenience and quality.
- Fermentation Crock with Silicone Gasket Lid
A ceramic fermentation crock equipped with a silicone gasket lid to ensure an airtight seal during fermentation. The crock includes a glass weight to keep vegetables submerged. The silicone gasket enhances safety by preventing oxygen exposure. Suitable for fermenting kimchi, sauerkraut, and other probiotic foods.
- Organic Fermentation Starter Culture for Yogurt
Freeze-dried organic starter cultures designed to produce thick, creamy yogurt with live probiotic strains. The culture is easy to use with any milk type and supports consistent fermentation. Comes with detailed instructions for best results. Perfect for homemade yogurt lovers seeking natural probiotics.
- Fermentation Airlock Replacement Set
A set of replacement silicone airlocks compatible with most fermentation lids and jars. These airlocks allow carbon dioxide to escape while preventing oxygen and contaminants from entering. Made from durable, food-grade silicone for long-lasting use. Ideal for maintaining safe anaerobic fermentation conditions.
- Glass Fermentation Jar with Locking Clamp Lid
A 1.5-liter borosilicate glass jar featuring a locking clamp lid with silicone seal for airtight fermentation. The jar is resistant to acids and temperature changes, perfect for fermenting vegetables and beverages. The clear glass allows easy monitoring of fermentation progress. Dishwasher safe and BPA-free.
- Fermentation Crock with Built-in Drain Valve
A large ceramic fermentation crock featuring a built-in drain valve for easy removal of brine without disturbing the ferment. The water-sealed lid maintains anaerobic conditions necessary for safe fermentation. Durable stoneware construction ensures temperature stability. Ideal for fermenting large batches of sauerkraut, pickles, and kimchi.
- Reusable Cotton Fermentation Bag
A breathable, reusable cotton bag designed to hold vegetables during fermentation, keeping them submerged in brine. The bag is machine washable and eco-friendly, replacing disposable options. It helps reduce mess and promotes even fermentation. Suitable for kimchi, sauerkraut, and other fermented vegetables.
