Top Woks & Stir-fry Cookware
- Lodge Cast Iron Wok
This Lodge cast iron wok offers excellent heat retention and even cooking, perfect for authentic stir-fry dishes. Pre-seasoned for a natural, easy-release finish that improves with use. Its sturdy handle and helper handle provide secure grip and easy maneuvering. Ideal for use on stovetops, grills, and even ovens.
- Joyce Chen Pro Chef Carbon Steel Wok
Crafted from carbon steel, this wok heats quickly and evenly, essential for high-heat stir-frying. It features a flat bottom for stability on modern stovetops and a wooden handle for comfortable grip. The wok is lightweight yet durable, making it easy to toss ingredients. Perfect for both professional chefs and home cooks seeking authentic Asian cooking.
- Craft Wok Traditional Hand Hammered Carbon Steel Wok
Hand-hammered carbon steel construction ensures superior heat conduction and durability in this traditional wok. The flat bottom design fits perfectly on Western stovetops while maintaining authentic stir-fry performance. It comes with a long wooden handle and helper handle for easy handling and tossing. Pre-seasoned for immediate use and enhanced non-stick properties.
- Calphalon Contemporary Nonstick Stir Fry Pan
This nonstick stir fry pan by Calphalon features a hard-anodized aluminum body for even heating and durability. Its sloped sides and wide surface area make tossing and stirring ingredients effortless. The nonstick coating allows for easy food release and quick cleanup. Oven safe up to 450°F, it’s versatile for various cooking methods.
- T-fal Specialty Nonstick Deep Fry Pan
Designed with a deep, sloped shape, this T-fal nonstick fry pan is ideal for stir-frying and deep frying. Its Thermo-Spot heat indicator signals when the pan is perfectly preheated. The durable nonstick interior ensures easy food release and cleaning. Compatible with all stovetops except induction, it offers excellent value for everyday cooking.
- Meyer Hard Anodized Aluminum Wok
This Meyer wok is crafted from hard-anodized aluminum, providing fast, even heating and superior durability. Its nonstick interior allows for healthy cooking with minimal oil and easy cleanup. The wok’s ergonomic handle offers a comfortable grip for tossing and stirring. Suitable for gas, electric, and ceramic stovetops.
- Helen Chen’s Asian Kitchen Carbon Steel Wok
A classic carbon steel wok designed for authentic Asian cooking, featuring a round bottom for traditional wok cooking. It’s lightweight and responsive to heat changes, making it perfect for stir-frying, steaming, and deep-frying. The wooden handle stays cool and provides a secure grip. Pre-seasoned for immediate use and improved non-stick performance.
- All-Clad Stainless Steel Stir Fry Pan
This All-Clad stir fry pan combines a tri-ply stainless steel construction for even heating and durability. Its wide, sloped sides facilitate easy stirring and tossing of ingredients. The polished cooking surface is non-reactive and dishwasher safe for convenience. Compatible with all cooktops including induction, it’s a premium choice for versatile cooking.
- Utopia Kitchen Carbon Steel Wok with Lid
This carbon steel wok from Utopia Kitchen is designed for high-heat stir-frying and quick cooking. It features a flat bottom for stability and a wooden handle for comfortable handling. The wok comes pre-seasoned to prevent rust and enhance non-stick properties. Includes a tempered glass lid for versatile cooking options like steaming and simmering.
- GreenPan Paris Ceramic Nonstick Wok
Featuring a ceramic nonstick coating free of PFAS and PFOA, this GreenPan wok promotes healthy cooking with easy food release. Its hard-anodized aluminum body ensures even heat distribution and durability. The wok’s ergonomic handle is designed for comfortable grip and control. Oven safe up to 600°F, it’s suitable for a variety of cooking styles.
- Cuisinart Chef's Classic Nonstick Stir-Fry Pan
This Cuisinart stir-fry pan offers a durable aluminum body with a nonstick interior for effortless cooking and cleanup. Its wide, sloped sides make tossing and stirring ingredients easy and efficient. The stay-cool handle provides safety and comfort during use. Compatible with gas, electric, and ceramic stovetops.
- Mammafong Carbon Steel Wok with Bamboo Handle
This traditional carbon steel wok features a round bottom and a natural bamboo handle for authentic Asian cooking. It heats quickly and evenly, perfect for high-heat stir-frying and searing. The wok is lightweight and easy to maneuver, ideal for tossing ingredients. Pre-seasoned to enhance non-stick qualities and resist rust.
- Scanpan Classic Fry Pan Wok
Made with Scanpan’s patented nonstick surface, this wok-style fry pan offers excellent food release and durability. Its heavy-gauge aluminum core ensures even heat distribution across the cooking surface. The pan features a stainless steel handle that stays cool during cooking. Oven safe and dishwasher safe, it’s a versatile addition to any kitchen.
- Joyce Chen Classic Carbon Steel Wok
A reliable carbon steel wok with a flat bottom designed for Western stovetops and authentic stir-fry cooking. It heats quickly and evenly, allowing for fast cooking at high temperatures. The wooden handle provides a comfortable grip and safe handling. Pre-seasoned for immediate use and improved non-stick performance.
- Lodge Pro-Logic Cast Iron Wok
This Lodge cast iron wok is pre-seasoned and ready to use, offering excellent heat retention for even cooking. Its deep, rounded shape is ideal for stir-frying, steaming, and deep-frying. The sturdy handle and helper handle provide secure grip and easy maneuverability. Suitable for all cooktops including induction and oven use.
- Calphalon Classic Hard-Anodized Aluminum Stir Fry Pan
This stir fry pan features a hard-anodized aluminum construction for even heating and durability. Its nonstick interior allows for easy food release and quick cleanup. The sloped sides facilitate tossing and stirring ingredients with ease. Oven safe up to 450°F, it is compatible with gas, electric, and ceramic stovetops.
- T-fal Ultimate Hard Anodized Nonstick Stir Fry Pan
Designed with a durable hard-anodized aluminum body, this T-fal stir fry pan offers excellent heat conduction. Its nonstick interior ensures effortless cooking and cleanup. The pan features a Thermo-Spot heat indicator to signal optimal cooking temperature. Compatible with all stovetops except induction, it is a versatile kitchen essential.
- Meyer Select Carbon Steel Wok
This Meyer carbon steel wok offers quick heat responsiveness and durability for authentic stir-fry cooking. It features a flat bottom for stability on modern stovetops and a wooden handle for comfortable grip. Pre-seasoned for immediate use, it develops a natural non-stick patina over time. Ideal for high-heat cooking and versatile meal preparation.
- Helen Chen’s Asian Kitchen Nonstick Wok
This nonstick wok combines traditional design with modern convenience, featuring a durable nonstick coating for easy food release. Its flat bottom fits well on Western stovetops, while the wooden handle offers safe handling. The wok is lightweight and easy to maneuver for quick stir-frying. Oven safe up to 350°F, it is perfect for everyday cooking.
- All-Clad Stainless Steel Wok with Helper Handle
Crafted from tri-ply stainless steel, this All-Clad wok provides even heat distribution and exceptional durability. Its wide, sloped sides allow for easy stirring and tossing of ingredients. The helper handle offers added safety and control when lifting or moving the wok. Compatible with all cooktops including induction, it is dishwasher safe for convenience.
- Utopia Kitchen Carbon Steel Wok with Bamboo Handle
This carbon steel wok features a flat bottom and a natural bamboo handle for comfortable grip and traditional cooking. It heats quickly and evenly, ideal for stir-frying, steaming, and deep-frying. The wok comes pre-seasoned to prevent rust and improve non-stick performance. Includes a tempered glass lid for versatile cooking options.
- GreenLife Soft Grip Healthy Ceramic Nonstick Wok
Featuring a ceramic nonstick coating free of PFAS, PFOA, lead, and cadmium, this wok promotes healthy cooking. Its aluminum body ensures even heat distribution and durability. The soft-grip handle provides comfort and control during cooking. Oven safe up to 350°F, it is a great choice for everyday stir-frying.
- Cuisinart GreenGourmet Hard-Anodized Nonstick Stir Fry Pan
This eco-friendly stir fry pan features a hard-anodized aluminum body with a nonstick ceramic coating for healthy cooking. Its wide, sloped sides make tossing and stirring ingredients effortless. The pan is dishwasher safe and compatible with all stovetops except induction. Designed for durability and easy cleanup.
- Mammafong Carbon Steel Wok with Round Bottom
A traditional carbon steel wok with a round bottom, perfect for use with a wok ring on gas stoves. It heats rapidly and evenly, ideal for authentic stir-fry techniques. The natural bamboo handle provides a comfortable and secure grip. Pre-seasoned for immediate use and enhanced non-stick properties.
- Scanpan Impact Stainless Steel Stir Fry Pan
This Scanpan stir fry pan features a stainless steel cooking surface with an aluminum core for even heat distribution. Its wide, sloped sides facilitate easy stirring and tossing of ingredients. The pan is oven safe and dishwasher safe for added convenience. Designed for professional performance and durability.
- Joyce Chen Pro Chef Flat Bottom Carbon Steel Wok
This professional-grade carbon steel wok features a flat bottom for stability on Western stovetops. It heats quickly and evenly, perfect for high-heat stir-frying and searing. The wooden handle offers a comfortable grip and safe handling. Pre-seasoned for immediate use and improved non-stick qualities.
- Lodge Cast Iron Wok with Helper Handle
This heavy-duty cast iron wok from Lodge is pre-seasoned and ready to use, offering excellent heat retention. Its deep, rounded shape is ideal for stir-frying, steaming, and deep-frying. The long handle and helper handle provide secure grip and easy maneuverability. Suitable for all cooktops including induction and oven use.
- Calphalon Contemporary Nonstick Stir Fry Pan
This Calphalon stir fry pan features a hard-anodized aluminum body for even heating and durability. Its nonstick interior allows for easy food release and quick cleanup. The sloped sides facilitate tossing and stirring ingredients with ease. Oven safe up to 450°F, it is compatible with gas, electric, and ceramic stovetops.
- T-fal Professional Nonstick Stir Fry Pan
Designed with a durable hard-anodized aluminum body, this T-fal stir fry pan offers excellent heat conduction. Its nonstick interior ensures effortless cooking and cleanup. The pan features a Thermo-Spot heat indicator to signal optimal cooking temperature. Compatible with all stovetops except induction, it is a versatile kitchen essential.
- Meyer Hard Anodized Carbon Steel Wok
This Meyer wok combines hard-anodized aluminum with carbon steel for fast, even heating and durability. Its nonstick interior allows for healthy cooking with minimal oil and easy cleanup. The ergonomic handle offers a comfortable grip for tossing and stirring. Suitable for gas, electric, and ceramic stovetops.
- Helen Chen’s Asian Kitchen Carbon Steel Wok with Lid
A classic carbon steel wok designed for authentic Asian cooking, featuring a flat bottom for Western stovetops. It heats quickly and evenly, making it perfect for stir-frying, steaming, and deep-frying. The wooden handle stays cool and provides a secure grip. Comes with a tempered glass lid for versatile cooking.
- All-Clad Stainless Steel Stir Fry Pan with Lid
This All-Clad stir fry pan combines tri-ply stainless steel construction for even heating and durability. Its wide, sloped sides facilitate easy stirring and tossing of ingredients. The pan includes a stainless steel lid for simmering and steaming. Compatible with all cooktops including induction, it is dishwasher safe for convenience.
- Utopia Kitchen Carbon Steel Wok with Wooden Handle
This carbon steel wok features a flat bottom and a natural wooden handle for comfortable grip and traditional cooking. It heats quickly and evenly, ideal for stir-frying, steaming, and deep-frying. The wok comes pre-seasoned to prevent rust and improve non-stick performance. Perfect for everyday Asian cooking.
- GreenPan Paris Ceramic Nonstick Wok with Lid
Featuring a ceramic nonstick coating free of PFAS and PFOA, this GreenPan wok promotes healthy cooking with easy food release. Its hard-anodized aluminum body ensures even heat distribution and durability. The wok’s ergonomic handle is designed for comfortable grip and control. Comes with a tempered glass lid for versatile cooking options.
- Cuisinart Chef's Classic Nonstick Stir-Fry Pan with Lid
This Cuisinart stir-fry pan offers a durable aluminum body with a nonstick interior for effortless cooking and cleanup. Its wide, sloped sides make tossing and stirring ingredients easy and efficient. The stay-cool handle provides safety and comfort during use. Includes a glass lid for simmering and steaming.
- Mammafong Carbon Steel Wok with Helper Handle
This traditional carbon steel wok features a round bottom and a natural bamboo handle for authentic Asian cooking. It heats quickly and evenly, perfect for high-heat stir-frying and searing. The wok is lightweight and easy to maneuver, ideal for tossing ingredients. Pre-seasoned to enhance non-stick qualities and resist rust.
- Scanpan Classic Fry Pan Wok with Lid
Made with Scanpan’s patented nonstick surface, this wok-style fry pan offers excellent food release and durability. Its heavy-gauge aluminum core ensures even heat distribution across the cooking surface. The pan features a stainless steel handle that stays cool during cooking. Comes with a glass lid and is dishwasher safe.
- Joyce Chen Classic Carbon Steel Wok with Lid
A reliable carbon steel wok with a flat bottom designed for Western stovetops and authentic stir-fry cooking. It heats quickly and evenly, allowing for fast cooking at high temperatures. The wooden handle provides a comfortable grip and safe handling. Includes a tempered glass lid for versatile cooking.
- Lodge Pro-Logic Cast Iron Wok with Lid
This Lodge cast iron wok is pre-seasoned and ready to use, offering excellent heat retention for even cooking. Its deep, rounded shape is ideal for stir-frying, steaming, and deep-frying. The sturdy handle and helper handle provide secure grip and easy maneuverability. Comes with a cast iron lid for heat retention.
- Calphalon Classic Hard-Anodized Aluminum Stir Fry Pan with Lid
This stir fry pan features a hard-anodized aluminum construction for even heating and durability. Its nonstick interior allows for easy food release and quick cleanup. The sloped sides facilitate tossing and stirring ingredients with ease. Includes a glass lid and is oven safe up to 450°F.
- T-fal Ultimate Hard Anodized Nonstick Stir Fry Pan with Lid
Designed with a durable hard-anodized aluminum body, this T-fal stir fry pan offers excellent heat conduction. Its nonstick interior ensures effortless cooking and cleanup. The pan features a Thermo-Spot heat indicator to signal optimal cooking temperature. Comes with a glass lid and is compatible with all stovetops except induction.
- Meyer Select Carbon Steel Wok with Lid
This Meyer carbon steel wok offers quick heat responsiveness and durability for authentic stir-fry cooking. It features a flat bottom for stability on modern stovetops and a wooden handle for comfortable grip. Pre-seasoned for immediate use, it develops a natural non-stick patina over time. Includes a tempered glass lid for versatile cooking.
- Helen Chen’s Asian Kitchen Nonstick Wok with Lid
This nonstick wok combines traditional design with modern convenience, featuring a durable nonstick coating for easy food release. Its flat bottom fits well on Western stovetops, while the wooden handle offers safe handling. The wok is lightweight and easy to maneuver for quick stir-frying. Comes with a tempered glass lid and is oven safe up to 350°F.
- All-Clad Stainless Steel Wok with Helper Handle and Lid
Crafted from tri-ply stainless steel, this All-Clad wok provides even heat distribution and exceptional durability. Its wide, sloped sides allow for easy stirring and tossing of ingredients. The helper handle offers added safety and control when lifting or moving the wok. Includes a stainless steel lid and is compatible with all cooktops including induction.
- Utopia Kitchen Carbon Steel Wok with Bamboo Handle and Lid
This carbon steel wok features a flat bottom and a natural bamboo handle for comfortable grip and traditional cooking. It heats quickly and evenly, ideal for stir-frying, steaming, and deep-frying. The wok comes pre-seasoned to prevent rust and improve non-stick performance. Includes a tempered glass lid for versatile cooking options.
- GreenLife Soft Grip Healthy Ceramic Nonstick Wok with Lid
Featuring a ceramic nonstick coating free of PFAS, PFOA, lead, and cadmium, this wok promotes healthy cooking. Its aluminum body ensures even heat distribution and durability. The soft-grip handle provides comfort and control during cooking. Comes with a glass lid and is oven safe up to 350°F.
- Cuisinart GreenGourmet Hard-Anodized Nonstick Stir Fry Pan with Lid
This eco-friendly stir fry pan features a hard-anodized aluminum body with a nonstick ceramic coating for healthy cooking. Its wide, sloped sides make tossing and stirring ingredients effortless. The pan is dishwasher safe and compatible with all stovetops except induction. Includes a glass lid for simmering and steaming.
